Conveniently located in the heart of Nambour, family owned Walter’s Artisan Bread has a mouthwatering range of real bread and beautiful pastries, all lovingly handcrafted using world class quality ingredients and traditional baking methods.

Twelve & a Half Acres is a labour of love and a return to his farming roots for founder Andrew Lancaster, following a distinguished 35-year military career.

At Sweet & Flour Bakery in Mapleton, the scent of freshly baked pies, buttery croissants, and handcrafted sweets greets every visitor like an old friend.

Nestled alongside a rainforest and pond, Palmwoods Bowls Club is a hidden gem offering much more than just a place to play bowls

Burnside’s Post Coffee House has become a favourite gathering place for locals and visitors alike, having established a reputation for smooth coffee, delicious locally sourced treats and a chilled atmosphere since opening its doors in 2016.

Perched above Lake Baroon with panoramic rainforest views, Secrets Dining on the Deck offers an unforgettable experience—where fine food meets nature’s tranquillity.

By day, Frankie’s Woombye Café & Bar is your go-to for great coffee, fresh bakes and vibrant café fare.

Nestled in the heart of Queensland’s natural macadamia-growing region in the Sunshine Coast hinterland, Nutworks was founded by four passionate growers in 1993.

For over 50 years, Col Pearce of Brady’s Fruit has been selecting only the freshest, tastiest fruit and vegetables direct from Brisbane’s Rocklea Markets.

A self-serve 24/7 butcher shop has opened in Hunchy, selling Angus beef direct from the farm.

Run by local residents Ange Law and Danielle Birks, The Barn serves a delightful breakfast, lunch, and dessert menu prepared with wholesome food and fresh local produce.

Bitesize Bliss is a cosy, vibrant cafe located in the heart of Nambour, specialising in delicious, freshly made bagels, wraps, pastries, smoothies & excellent coffee.

At the gateway to the hinterland, Nambour RSL Club blends great food, live entertainment, family-friendly spaces and a warm community vibe.

Built in 1912, the Palmwoods Hotel was then and today remains, the heart of the town. Owned and operated by the Gazzard family, the Palmwoods Hotel has become a firm favourite for locals and visitors alike.

Mix Taste Eat’s nutritionist, Daneyl, has been inspiring home cooking enthusiasts for nearly a decade through her engaging, hands-on workshops.

There’s one burger joint in the heart of Nambour making waves with a simple yet unbeatable combo: bold flavours, cold beers, and house-made soft pretzel buns you won’t find anywhere else in the world.

Right on the main street, you can’t miss DownTown Burger’s world-famous soft pretzel buns and fantastic service.

The Nambour RSL Club is situated at the gateway to the Sunshine Coast Hinterland towns of Mapleton, Montville and Maleny.

The Barn is now fully licensed and offers a fresh, seasonal menu and a large variety of giftware. 

From homemade staples, to fresh pasta, Asian favourites and meal-prep tips, Mix Taste Eat has a class for you.

Built in 1912, the Palmwoods Hotel was then and today remains, the heart of the town.

Nestled alongside a rainforest and pond is a hidden gem that offers much more than just a place to play bowls.

Nestled in the hills of the Sunshine Coast Hinterland, Steampunk is a rural distillery using homegrown botanicals in their unique range of gin, vodka and liqueurs

Owner Rebecca Galler’s charming establishment is a delightful café by day, serving delectable coffee and food. 

Pot-distilled with a carefully curated mix of local and traditional botanicals, Sunshine & Sons spirits evoke the memory, allure and the warmth of the coast. 

From a historic license in Woombye to producing Australia’s finest rum, the journey of Nil Desperandum, helmed by founders Matt Hobson and Michael Conrad, is a testament to the Queensland spirit. 

YOU don’t last 100-plus years without a strong ticking heart, a persistence to survive and a will to serve your community. The newly renovated Club Hotel Namba certainly possesses the strong heart beat of an iconic Queensland Hotel – a fair dinkum pub!

Enjoy the hospitality. Drink in the view.

Secrets Dining on the Deck is a perfect destination to bring your colleagues, friends and family. Celebrate while enjoying delicious food and amazing views of Lake Baroon and the rainforest. 

An experienced gemmologist, jeweller, and jewellery designer, Lisa brings over a decade of expertise to every creation that emerges from her stylish Forest Glen studio.

When Kerry Osborne launched Kerry’s Kaftans, she wasn’t just selling garments—she was offering women a versatile wardrobe staple that blended comfort with flair.

Wildwood Organics stocks a thoughtful range of bulk foods, fresh organic produce, groceries, and homewares — all carefully selected with quality, ethics and sustainability in mind.

Over the past 30 years millions of visitors have experienced the wonder and awe of Clock Shop in Montville. 

From repairs to bike assembly and sales of guaranteed upcycled bikes, Michael’s got you covered.

Producers and supporters of underground culture, Bad Habit Records in Nambour has become a drawcard for collectors, and musos alike.

Kerry Osborne of Kerry’s Kaftans has been keeping her happy customers cool and comfortable for close to a decade. 

Step into Nambour’s ultimate gaming haven, where the thrill of gaming comes to life for enthusiasts of all ages.

Owner Ange Dunne of Nambour Heights Gifts & Christmas Shop believes the magic of Christmas should not be confined to December.

Lisa specialises in crafting custom-made engagement rings and wedding bands that tell stories of love and devotion.